Guest-led. Profit-fed. Vision-driven.
About Us
At TapAndTable.com, hospitality is both an art and a business. It starts with unforgettable guest experiences and is sustained by innovative, scalable systems behind the scenes. That’s the heartbeat of everything we do in the Dallas–Fort Worth restaurant scene and beyond.
We’re not your typical consultants. We’re operators, strategists, engineers, and brand builders—working as one hands-on partner. Whether you’re opening your first concept in Dallas, scaling across Fort Worth, or breathing life back into a struggling DFW venue, we show up with experience, insight, and a whole lot of hustle.
From concept development to turnaround consulting, licensing to menu engineering, digital marketing to culture building—every move we make puts your guest at the center while keeping profitability in focus.
We partner with:
New & independent restaurant owners
Bar and lounge operators
Multi-unit and franchise groups
Hospitality teams seeking a reset or reinvention
Because no matter where you’re starting from, we know how to build something that lasts, something that delivers real results without compromising your vision.
What drives us? A clear set of values, a proven difference in how we operate, and a story rooted in helping bold hospitality ideas succeed.